A blog dedicated to my passion for cooking, baking and the holidays. I’ll be reviewing recipes, posting pictures of the items made, and looking for feedback from my friends and family.
I am a CPOE Analyst for a health system which provides me the ability to interact with hundreds of co-workers who act as my sous chefs.
Since I was diagnosed with diabetes in 2009, I have lost 60 pounds. My secret (given the fact that I love to bake) is that I generally do not eat what I cook. I will have one of whatever, but the remainder of what I bake is taken by my wife or myself to pour places of work, and shared with our co-workers.